Name: baklava granola
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 2 cups rolled oats; 0.5 cup Pistachios; 0.25 cup Sesame seeds; 0.25 cup Ghee; 0.25 cup Honey; 1 tsp Vanilla extract; 1 tsp Salt; 1 tsp Fennel seeds; 0.5 tsp Cinnamon; 0.125 tsp Cardamom; 1 cup Greek yogurt; 1 Tbsp Honey; 1 tsp Rosewater; dash Vanilla extract; pinch Salt

preheat your oven to 350°F

in a microwave safe bowl, combine the honey (1 Tbsp) and ghee (¼ cup). microwave in 30 second increments until liquified, but not too hot.

in a separate bowl, add the rest of the ingredients and stir to combine and distribute the spices evenly. mix in the honey and ghee, then bake for 20-25 minutes, until lightly golden and fragrant.

when finished baking, allow the granola to cool completely so that everything remains bound together — around 30-45 minutes.

serve over rosewater yogurt along with the fruit of your choice — i recommend fresh figs or oranges :)

jer 旨い

baklava granola

Ingredients (15)

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